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Have you considered the right compact appliances for you?Choosing the right compact appliance
Series 5 Multifunction Oven with Microwave
C67M70
Key Features
Available in stainless steelHeight: 450
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Low Temperature Cooking
A special setting for hob sealed prime cuts of meat and poultry. Meat/poultry is placed in a pre-heated dish and transferred into the oven. The low temperature setting uses a fixed temperature to gently and slowly tenderise without overcooking, resulting in meat/poultry that is pink, juicy and melts in the mouth.
A special setting for hob sealed prime cuts of meat and poultry. Meat/poultry is placed in a pre-heated dish and transferred into the oven. The low temperature setting uses a fixed temperature to gently and slowly tenderise without overcooking, resulting in meat/poultry that is pink, juicy and melts in the mouth.
Top/bottom heat
Providing conventional cooking heat sources at the top and bottom of the oven. Heat travels to the centre of the oven by natural conduction. This is ideal for baking pastries and scones.
Providing conventional cooking heat sources at the top and bottom of the oven. Heat travels to the centre of the oven by natural conduction. This is ideal for baking pastries and scones.
Bottom heat
Providing heat from the bottom of the oven only, for more focused heat and control. This method is ideal for pizza bases and pastry cases where you need a crispy underside or bain marie and casseroles.
Providing heat from the bottom of the oven only, for more focused heat and control. This method is ideal for pizza bases and pastry cases where you need a crispy underside or bain marie and casseroles.
Full surface grill
The grill element is situated in the oven roof. It is thermostatically controlled and will cycle on and off to maintain the required temperature.
The grill element is situated in the oven roof. It is thermostatically controlled and will cycle on and off to maintain the required temperature.
Centre surface grill
You can use just the centre section of the grill for smaller quantities.
You can use just the centre section of the grill for smaller quantities.
CircoRoasting
The grill element cycles on and off alternately, and the fan distributes the heat produced by the grill. This method can reduce cooking times by 35%-40% and is ideal for meats and poultry if you're after a rotisserie result.
The grill element cycles on and off alternately, and the fan distributes the heat produced by the grill. This method can reduce cooking times by 35%-40% and is ideal for meats and poultry if you're after a rotisserie result.
Keep warm
This is typically 66ºC to 100ºC, and can be used to keep prepared food warm without drying it out.
This is typically 66ºC to 100ºC, and can be used to keep prepared food warm without drying it out.
Hot air
A fan draws air from the interior of the oven, then heats it up and forces it back into the cavity to ensure even heat distribution. You'll find this feature on our Pyrolytic and range cookers.
A fan draws air from the interior of the oven, then heats it up and forces it back into the cavity to ensure even heat distribution. You'll find this feature on our Pyrolytic and range cookers.
Getting started with your Neff oven.
Oven tips and function guide
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