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| Choosing the right oven | | Have you considered the size, type and finish of your oven? |
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   please select an icon CircoTherm® A powerful fan draws air from the interior of the oven. It then heats up the air and forces it right back into the oven cavity through strategically placed shaped ducts in the rear wall. This system means the oven heats up rapidly, and needs little or no preheating. Defrost The CircoTherm fan will circulate unheated air through the oven to speed up defrosting times. Ideal for delicate foods as well as fish and poultry.
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   please select an icon Top/bottom heat Providing conventional cooking heat sources at the top and bottom of the oven. Heat travels to the centre of the oven by natural conduction. This is ideal for baking pastries and scones. Full surface grill The grill element is situated in the oven roof. It is thermostatically controlled and will cycle on and off to maintain the required temperature. | |||
Top oven features
EasyClock
1 x 40 Watt light
QuickConnect shelf supports
2 shelf positions
Double glazed door Top oven design features
Metal control panel
Fixed oval controls
'U' Form door design
Bar handle
Top oven cleaning TitanEnamel Top oven standard accessories
1 Full width enamel pan
1 high/low wire shelf
2 flat wire shelves
Top oven technical details 30 litre useable oven capacity
Energy efficiency rating – B | |||
